{"id":1444,"date":"2007-10-16T14:34:47","date_gmt":"2007-10-16T21:34:47","guid":{"rendered":"http:\/\/cyrusfarivar.com\/blog\/?p=1444"},"modified":"2007-10-16T14:34:47","modified_gmt":"2007-10-16T21:34:47","slug":"an-awesome-fall-soup","status":"publish","type":"post","link":"https:\/\/cyrusfarivar.com\/blog\/2007\/10\/16\/an-awesome-fall-soup\/","title":{"rendered":"An awesome fall soup"},"content":{"rendered":"<p>I made this <a href=\"http:\/\/www.seattlewinesociety.org\/FoodAndWine\/Articles\/MakingSoup.html\">squash soup<\/a> on Sunday night, except with a few modifications:<\/p>\n<p>I replaced chorizo with whiskey fennel chicken sausage from <a href=\"http:\/\/www.yelp.com\/biz\/XjMsOcJkco7nl9qc9w0nFg\">Ver Brugge<\/a>. I replaced cayenne sauce with Tapatio and tripled it, and added a few dashes of cayenne powder. I replaced oregano with basil and added kale. And, I didn&#8217;t bother with the croutons.<\/p>\n<p>It was probably the best soup I&#8217;ve ever made. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>I made this squash soup on Sunday night, except with a few modifications: I replaced chorizo with whiskey fennel chicken sausage from Ver Brugge. I replaced cayenne sauce with Tapatio and tripled it, and added a few dashes of cayenne powder. I replaced oregano with basil and added kale. And, I didn&#8217;t bother with the croutons. It was probably the best soup I&#8217;ve ever made.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"aside","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[64],"tags":[],"class_list":["post-1444","post","type-post","status-publish","format-aside","hentry","category-food","post_format-post-format-aside"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p4uks-ni","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/cyrusfarivar.com\/blog\/wp-json\/wp\/v2\/posts\/1444","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cyrusfarivar.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cyrusfarivar.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cyrusfarivar.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/cyrusfarivar.com\/blog\/wp-json\/wp\/v2\/comments?post=1444"}],"version-history":[{"count":0,"href":"https:\/\/cyrusfarivar.com\/blog\/wp-json\/wp\/v2\/posts\/1444\/revisions"}],"wp:attachment":[{"href":"https:\/\/cyrusfarivar.com\/blog\/wp-json\/wp\/v2\/media?parent=1444"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cyrusfarivar.com\/blog\/wp-json\/wp\/v2\/categories?post=1444"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cyrusfarivar.com\/blog\/wp-json\/wp\/v2\/tags?post=1444"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}